Ingredients 8 cups water 2 cups dried sorrel (4 cups fresh sorrel) 1 2-inch piece ginger, sliced 1 orange, halved...
Read moreDetailsINGREDIENTS 3 ½ lbs pork shoulder, chopped in 2in-3in pieces 2 heads garlic, peeled and chopped 15-16 wiri wiri peppers...
Read moreDetailsIngredients 6 lb. chicken 4 oz. room temperature butter 1 tsp olive oil 2 tbsp crushed garlic 2 tsp chopped thyme 2 tsp chopped parsley 1 tsp black pepper 2 1/2 tsp salt 1/2 onion 3/4 cup chicken broth...
Read moreDetailsIngredients 1 1/2 cup all purpose flour 1 cups sugar 2 sticks butter, room temperature 4 eggs 1 tsp baking powder pinch salt 1/2 tsp nutmeg 1 tbsp orange zest 1 tsp vanilla extract 1/4 tsp almond extract...
Read moreDetailsIngredients 1 lb of butter 2 cups 1 lb of granulated sugar 2 cups 12 ounces of flour about 2 ½ cups 4 lbs soaked and blended fruits 8 cups 9 eggs 1 teaspoon of...
Read moreDetailsIngredients Mix Fruit Ingredients 330 g (1.39 cups) Dry fruits 236.59 ml (1 cups) White Rum 354.88 ml (1.5 cups) Red label wine Fruit Cake Ingredients 384 g (3.00 cups) Plain flour 200 g (0.88 cups) Unsalted butter 200 g (0.91 cups) Soft dark...
Read moreDetailsINGREDIENTS 1lb chicken breast (about two small chicken breasts or one large. You can use dark meat as well if...
Read moreDetailsGuyanese-style plait bread is a hand kneaded white bread that is soft and buttery. It is perfect for stews and...
Read moreDetailsINGREDIENTS two 12oz cans of evaporated milk 3 tbsp custard powder 3 tbsp + 1 tsp white sugar ¼ tsp...
Read moreDetailsINGREDIENTS ONION/GARLIC SEASONING 1 small yellow onion 1 head of garlic, peeled 3-4 fresh or dried thyme leaves 3-4 wiri...
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