INGREDIENTS BAKES 3 ½ cups all-purpose flour + ½ cup more for kneading 4 ½ tsp baking powder ½ tsp...
Read moreDetailsRecipe Type: Main Dish Cuisine: Guyanese Author: Althea Brown Prep time: 5 mins Cook time: 30 mins Total time: 35 mins Serves: 6 This quick and delicious...
Read moreDetailsIngredients 5 cloves garlic, sliced 2 tablespoons olive oil 1 medium yellow onion, sliced 1/2 cup sliced scallions 4 cups...
Read moreDetailsIngredients 1 cup black eyed peas 3 lbs chicken, cut up 1 lb corned beef brisket or salted pigtail cut into bite sized pieces, you can use regular...
Read moreDetailsIngredients For Pig Souse: ½ pigs head 2 trotters, also known as pettitoes – the feet of pigs Juice of...
Read moreDetails2 ounces (¼ cup) pineapple juice ½ ounce (1 Tablespoon) fresh lime juice 1 ounce (2 Tablespoons) light rum 1...
Read moreDetailsIngredients For 1 Person(s) Recipe 3 medium eggs 1/2 cup(s) granulated sugar 1 1/2 cup(s) Grace Evaporated Milk 4 tablespoon(s) white rum 1/2 teaspoon(s) nutmeg 1 tablespoon(s) vanilla essence Egg Nog Drink Directions Whisk...
Read moreDetailsIngredients 8 cups water 2 cups dried sorrel (4 cups fresh sorrel) 1 2-inch piece ginger, sliced 1 orange, halved...
Read moreDetailsINGREDIENTS 3 ½ lbs pork shoulder, chopped in 2in-3in pieces 2 heads garlic, peeled and chopped 15-16 wiri wiri peppers...
Read moreDetailsIngredients 6 lb. chicken 4 oz. room temperature butter 1 tsp olive oil 2 tbsp crushed garlic 2 tsp chopped thyme 2 tsp chopped parsley 1 tsp black pepper 2 1/2 tsp salt 1/2 onion 3/4 cup chicken broth...
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