Recipe | Haiti Blan Manje, a coconut dessert  

Support Village Voice News With a Donation of Your Choice.

Ingredients 

2 envelops of gelatin 

½ cup of water 

1 cup of sweet condensed milk 

Advertisement

2 cups of evaporated milk 

1 cup of coconut milk 

1 tbsp vanilla 1 tsp nutmeg 

Toasted shredded coconut for garnish 

Instructions 

  1. Sprinkle the gelatin over the water 
  2. Mix condensed milk and regular milk in a small pot 
  3. Add the gelatin to the milk mixture 
  4. Warm on the stove until the gelatin dissolves completely 
  5. Remove from the stove and add the vanilla, nutmeg and coconut milk 
  6. Pour in a dish and refrigerate until it sets 
  7. Serve cold sprinkled with shredded coconuts. (Source- http://tchakayiti.com)



Support Village Voice News With a Donation of Your Choice



Next Post

Viewpoint | Two, maybe more, but definitely not one Guyana- Aubrey Norton missed opportunities

Sun Feb 20 , 2022
Support Village Voice News With a Donation of Your Choice. The just concluded first International Energy Conference and Exhibition informs that there are at least two but definitely not one Guyana. At least half of Guyana was locked out from participating. This is unacceptable. Apparently there was no attempt by the Government to ensure the participation of the Parliamentary Opposition […]

Subscribe To Our Newsletter

Are you sure want to unlock this post?
Unlock left : 0
Are you sure want to cancel subscription?