Ingredients 2 Tbsp. extra-virgin olive oil, plus more for drizzling 1 medium yellow onion, chopped 3 cloves garlic, finely chopped 2 Tbsp. tomato paste 1 lb. ground beef...
Read moreDetailsFalafel is a popular Middle Eastern “fast food” made of a mixture of chickpeas (or fava beans), fresh herbs, and...
Read moreDetailsIngredients 4 large eggs 2 thin slices pancetta (about 1 1/2 ounces) 3 tablespoons mayonnaise 2 teaspoons chopped fresh dill or chives, plus more for garnish ½ teaspoon lemon zest Pinch of salt Ground...
Read moreDetailsIngredients 2/3 cup dry quinoa, or 2 cups cooked 1 1/3 cup of water or broth 2 cups halved cherry tomatoes 1 English cucumber, sliced and quartered...
Read moreDetailsIngredients 1 (15-ounce) can no-salt-added cannellini beans, rinsed and patted dry 7 tablespoons extra-virgin olive oil, divided ½ teaspoon crushed red pepper ⅛ teaspoon salt plus ½ teaspoon, divided 1 pound skinless center-cut salmon...
Read moreDetailsIngredients 4 chicken thighs 3-4 tablespoons olive oil 2 tablespoons tomato paste 4 garlic cloves, grated 3 tablespoons Balsamic vinegar...
Read moreDetailsIngredients 2 lbs grated cassava (fresh or frozen, thawed) 1 cup grated coconut (fresh or unsweetened desiccated) 1 cup brown...
Read moreDetailsIngredients 3-4 green (unripe) plantains Prepared saltfish or another filing Oil for frying Oil spray Scallions for garnish Utensils Lime...
Read moreDetailsIngredients 2½ cups cauliflower florets (1-inch; 8 ounces) 2½ tablespoons extra-virgin olive oil, divided ¼ cup chopped shallots 8 cups packed baby spinach ¼ cup chopped fresh dill 3 cloves garlic, finely chopped ½ teaspoon ground pepper ¾ cup crumbled feta cheese...
Read moreDetailsIngredients Meat 3-4lbs boneless lamb leg or shoulder, trimmed of excess fat, cut into 2 inch pieces 2 limes, sliced...
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