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Home Columns Recipe

Guyanese Quinches / Sweet Cassava Bread

Admin by Admin
September 6, 2026
in Recipe
Guyanese Quinches / Sweet Cassava Bread  (Jannet Ramjan photo)

Guyanese Quinches / Sweet Cassava Bread (Jannet Ramjan photo)

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Ingredients and measurements:

  • 2 1/2 Lbs Cassava
  • 1 14 Oz Pack Coconut
  • 1 1/4 Cup Sugar
  • 1/2 Cup Milk
  • 1 Tablespoon Red Food Coloring
  • 1 1/2 Teaspoon Nutmeg
  • 1 1/2 Teaspoon Mixed Essence
  • 1 Teaspoon Baking Powder
  • 1/2 Teaspoon Salt
  • 1/2 Teaspoon Ginger Powder
  • Orange Peel
  • Temperature: 375 °F Bake for 8 min (Jannet Ramjan)

Watch below for step-by-step direction

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