Monday, June 15, 2026
Village Voice News
ADVERTISEMENT
  • Home
  • News
  • Sports
  • Editorial
  • Letters
  • Global
  • Columns
    • Eye On Guyana
    • Hindsight
    • Lincoln Lewis Speaks
    • Future Notes
    • Blackout
    • From The Desk of Roysdale Forde SC
    • Diplomatic Speak
    • Mark’s Take
    • In the village
    • Mind Your Business
    • Bad & Bold
    • The Voice of Labour
    • The Herbal Section
    • Politics 101 with Dr. David Hinds
    • Talking Dollars & Making Sense
    • Book Review 
  • Education & Technology
  • E-Paper
  • Contact Us
No Result
View All Result
  • Home
  • News
  • Sports
  • Editorial
  • Letters
  • Global
  • Columns
    • Eye On Guyana
    • Hindsight
    • Lincoln Lewis Speaks
    • Future Notes
    • Blackout
    • From The Desk of Roysdale Forde SC
    • Diplomatic Speak
    • Mark’s Take
    • In the village
    • Mind Your Business
    • Bad & Bold
    • The Voice of Labour
    • The Herbal Section
    • Politics 101 with Dr. David Hinds
    • Talking Dollars & Making Sense
    • Book Review 
  • Education & Technology
  • E-Paper
  • Contact Us
No Result
View All Result
Village Voice News
No Result
View All Result
Home Columns Recipe

Flutie (Guyanese Ice Block)

Admin by Admin
August 4, 2024
in Recipe
Metemgee photo

Metemgee photo

0
SHARES
0
VIEWS
Share on FacebookShare on Twitter

Ingredients

▢1 cup pineapple juice

READ ALSO

Salt Fish Cake

Cashew-Chicken Kebabs

▢1 cup orange juice

▢1 cup guava juice or nectar

▢1/4 cup of granulated sugar or honey optional

Instructions 
  • Combine all the fruit juices and sweetener of choice if using, into a large jug.
  • Mix together well.
  • Then pour into a rectangular ice tray or silicone ice cube tray.
  • Place tray in the freezer and allow to freeze overnight or until completely frozen.
  • If using a rectangular tray cut block into squares, then serve.
  • If using an ice cube tray, remove cubes from the tray and serve. (Metemgee)
ShareTweetSendShareSend

Related Posts

Salt Fish Cake (Metemgee photo)
Recipe

Salt Fish Cake

by Admin
June 14, 2026

Ingredients  1/2 lb salted fish (salt fish) 1/2 lb potatoes (yukon gold, russet or red) 1 tsp granulated garlic 1 tsp thyme (fresh or dried) 1 wiri wiri pepper (finely chopped) 2 scallions (thinly...

Read moreDetails
Credit: Armando Rafael
Recipe

Cashew-Chicken Kebabs

by Admin
June 7, 2026

Ingredients 1 ½ cups unsalted roasted cashews, plus more, chopped, for serving 3 to 4 tablespoons red curry paste (depending on desired...

Read moreDetails
Dirty Rice
Recipe

Dirty Rice

by Admin
May 31, 2026

Ingredients 1 lb ground beef 1 lb ground pork sausage 4-5 C cooked rice, prepared with chicken broth 2 C chicken broth ¾ C green bell pepper, diced ¾ C yellow onion, diced ¼ C celery, diced ¼ C flour...

Read moreDetails
Next Post

Governance –  virtue to be reclaimed in Guyana


EDITOR'S PICK

Photo: iStock

Guyana & Suriname agree on way forward for construction of bridge

March 27, 2024
Donald Trump posted a video on social media of the boat that was attacked in the strike on Monday

US destroys alleged Venezuelan drug boat, killing three

September 16, 2025

Johnson Charles credits positive mindset for stellar performance against Amazon Warriors

October 3, 2024
WTCG Attends WTCA Forum in France

Guyana participating in Global Trade Talks in France

April 7, 2025

© 2024 Village Voice

No Result
View All Result
  • Home
  • News
  • Sports
  • Editorial
  • Letters
  • Global
  • Columns
    • Eye On Guyana
    • Hindsight
    • Lincoln Lewis Speaks
    • Future Notes
    • Blackout
    • From The Desk of Roysdale Forde SC
    • Diplomatic Speak
    • Mark’s Take
    • In the village
    • Mind Your Business
    • Bad & Bold
    • The Voice of Labour
    • The Herbal Section
    • Politics 101 with Dr. David Hinds
    • Talking Dollars & Making Sense
    • Book Review 
  • Education & Technology
  • E-Paper
  • Contact Us

© 2024 Village Voice